Consultant

Camille Biazzo

MPA, RDN

Camille is a former State Agency Assistant Director and Reviewer and a FoodCorps alumna with over 10 years of school nutrition experience.

About Camille

With roots in farm-to-school, Camille began her career by serving in FoodCorps at a rural Montana school district. Following FoodCorps, she served nearly seven years at the Montana Office of Public Instruction as a State Agency School Nutrition Specialist conducting Administrative and Procurement Reviews and then as Assistant Director of School Nutrition Programs. She also has professional experience in plant-forward menu planning and helped develop a plant-based vendor and product directory for food service institutions through her most recent position at Balanced, a nutrition security and public health nonprofit. Camille is enjoying her role at LunchAssist, supporting school food service directors and helping them navigate complex federal nutrition regulations. Camille has a knack for finding creative solutions that support local community nutrition needs, with a special interest in nutrition policy and a passion for farm-to-school.

Certificates & Awards

  • Registered Dietitian Nutritionist, CDR
  • Governor’s Award for Excellence in Performance, State of Montana
  • Recognized Young Dietitian of the Year, Montana Academy of Nutrition and Dietetics
  • Rachel Schemmel Scholarship, for demonstrated achievement and professional promise in the field of clinical nutrition, University of Iowa Hospitals and Clinics

Experience & Education

  • Institutional Outreach Specialist, Balanced
  • Assistant Director of School Nutrition Programs, Montana Office of Public Instruction
  • School Nutrition Program Specialist/FFVP Manager, Montana Office of Public Instruction
  • Service Member, FoodCorps/Americorps
  • Masters of Public Administration, University of Montana, Department of Public Administration and Policy
  • B.A. Food, Nutrition, and Dietetics, Concordia College, Moorhead, MN